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Lemon Poundcake Fudge: A toasted graham cracker crumb topping finishes off this light, lemony delight! The perfect treat for spring and summer!
* We highly recommend transferring your fudge to an airtight container immediately upon arrival in order to preserve the freshness. For more information please click here.
Ingredients: sugar, butter, evaporated milk, salt, marshmallow (corn syrup, dried egg white, vanillin), white chocolate (palm kernel and palm oils, cocoa butter, nonfat milk, cream, whey, sunflower lecithin, vanilla), cake mix (enriched flour bleached including wheat flour, sugar, corn syrup, leavening, corn starch, palm oil, propylene glycol, salt, monoglycerides, dicalcium phosphate, maltodextrin, sodium stearoyl lactylate, xanthan gum, cellulose gum, wheat starch, artificial flavor, citric acid), lemon extract (alcohol, water, oil of lemon), added color, graham crackers (whole wheat flour*, wheat flour*, cane sugar*, sunflower oil*, honey*, leavening, molasses*, sea salt, brown sugar*, dried molasses*, natural flavor, Vitamin E, rosemary extract*), added color [* denotes organic]
Allergens: CONTAINS milk, egg, and wheat. Made on equipment that also uses soy. Does NOT CONTAIN or share equipment with peanuts, tree nuts, or sesame.
If you have any questions regarding these or other allergens please contact us or check out our Allergen Information page for more details!